Black tea from Darjeeling, India, Okayti Autumn Flush Darjeeling is harvested in the autumn after the rainy season brewing up a brisk and full-bodied cup. Sourced from prestigious Okayti tea estate nestled in the hills of Darjeeling, India, this Autumn Flush Darjeeling has a similar, but somewhat less delicate aroma and muscatel taste characteristic of Second Flush Darjeelings. With tippy brown and black tea leaves this tea yields a consistently smooth and flavorful liquor. Loose Tea in 4 oz. bag

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