Often enjoyed for its health benefits and low caffeine content in the macrobiotic community, our organic green kukicha is a comprised of non-roasted tea twigs and leafs. Otherwise known as Senkukicha, this tea has a slightly fruity taste with a fresh grassy feel and a crisp finish. Brews a vibrant green infusion and is best brewed at a low temperature of 160-170 F. Water Temperature: 160-170 F degrees Caffeine Content: Low Steep Time: 3 minutes Ingredients: Organic Green Tea Leaves and Stems Origin: Japan.

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