The finest of Japanese teas, Gyokuro bushes are covered for several weeks before harvest with bamboo or straw shades to increase the chlorophyll content of the leaves. The results of this transformation are the renowned dark green leaves with high concentrations of Antioxidants, vitamins and amino acids. Celebrated for its emerald green infusion and sweet aftertaste. Studies show green tea aids in detoxifying the body, regulates your blood sugar, and promotes healthy teeth, skin and bones.

Get Price/Ordering Info...