String Cheese ~ A fresh cows milk Mozzarella, made by the Burnett cheese company. Has a rubbery texture and is made famous by the small stringy pieces that can be pulled off. It has a sweetly mild flavor with almost no odor or aftertaste.

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Asadero ~ Semi-soft, white, stretched curd cheese. Used on sandwiches or melted on cooked foods, including pizza and nachos.

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Organic String Cheese ~ Organic Valley Stringles. Box of 24 individually wrapped pieces.

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